Ingredients
- 1 pint (16 fluid ounces) cider
- 2 fluid ounces dark rum
- 9 fluid ounces apple and ginger tea, from herbal teabag
- 1 1/2 ounces soft dark brown sugar
- 2 clementines
- 4 cloves
- 2 sticks cinnamon
- 2 fresh bay leaves
- 2 cardamom pods
Description
Food Network Invites You To Try This Mulled Cider Recipe From Nigella Lawson.
Food Network
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