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Ingredients

• Bamboo skewers
• 1 green or red bell pepper, seeded and cut into 1-inch dice
• 1/3 seedless cucumber, diced
• 1/2 pint grape tomatoes
• 2 (1-inch-thick) pieces Genoa salami from the deli, cubed
• 4 ribs celery, cut into 1-inch pieces
• 1/2 cup heavy cream or whole milk
• 1 (5.4-ounce) container garlic and herb flavored soft cheese (recommended: Boursin)
• Salt and pepper

Description

Food Network Invites You To Try This Salad On A Stick Recipe From Rachael Ray.

Food Network