Fruit Minestrone

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Ingredients

  • 2 cups tomato juice
  • 2 cups watermelon juice
  • 2 ounces pineapple juice
  • Juice of two lemons
  • Juice of three oranges
  • Honey to sweeten
  • 1/2 cup brunoise melon
  • 1/2 cup bruonise cantaloupe
  • 1/2 cup brunoise mangos
  • 1/2 cup brunoise papaya
  • 1/2 cup brunoise pineapple
  • 1/2 cup brunoise peaches
  • 1/4 cup brunoise carrots, blanched
  • 1/4 cup brunoise celery
  • 1 cup ditalini pasta, cooked al dente
  • 1/2 cup chiffonade of mint

Description

Food Network Invites You To Try This Fruit Minestrone Recipe From Emeril Lagasse.

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