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Ingredients

• 1 pound raw peeled and deveined small shrimp
• 1 celery stalk with green, leafy tops, coarsely chopped
• 1/2 small to medium yellow skinned onion, coarsely chopped
• 1/2 green bell pepper, seeded and coarsely chopped
• 1 clove garlic
• A handful parsley leaves
• 1 tablespoon all-purpose seafood seasoning, found near fish department (recommended: Old Bay)
• 1/2 teaspoon cayenne pepper or 1 teaspoon hot sauce (recommended: Tabasco)
• 1 lemon, zested
• Salt and pepper
• 2 tablespoons extra-virgin olive oil, 2 turns of the pan
• 4 English muffins, sandwich size plain or sour dough flavor
• 1/4 cup mayonnaise or reduced fat mayonnaise
• 1/4 cup chili sauce or salsa or taco sauce
• Butter or Boston lettuce leaves

Description

Food Network Invites You To Try This Spicy Shrimp Burgers Recipe From Rachael Ray.

Food Network