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Ingredients

Topping:

• 1/4 cup oat flour or whole wheat flour
• 2/3 cup old-fashioned oats
• 1/2 cup packed light brown sugar
• 1 teaspoon ground cinnamon
• 1/8 teaspoon salt
• 1/4 cup canola oil

Filling:

• 3 pounds firm but ripe pears, peeled, cored and cut into 1/4-inch slices
• 1 tablespoon fresh lemon juice
• 1 tablespoon freshly grated ginger
• 2 tablespoons sugar
• 1 1/2 tablespoons all-purpose flour
• 1 1/2 cups reduced-fat vanilla ice cream or frozen vanilla yogurt, optional

Description

Food Network Invites You To Try This Pear Ginger Crumble Recipe From Ellie Krieger.

Food Network