Apple-custard Pie

Ingredients

  • 1 cup flour
  • Pinch of salt
  • 2 tablespoons sugar plus 1/4 cup
  • 1/3 cup lard
  • 2 tablespoons ice water
  • 2 tablespoons butter
  • 1 cup light brown sugar
  • 1/2 teaspoon plus 1/8 teaspoon ground cinnamon
  • 2 pounds Granny Smith apples, peeled, cored and sliced 1/4-inch thick
  • 1 cup heavy cream
  • 1 egg yolk
  • 1/2 teaspoon pure vanilla extract
  • 1 cup sweetened whipped cream

Description

Food Network Invites You To Try This Apple-Custard Pie Recipe From Emeril Live.

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