Traditional Supper Stuffing With Cider Gravy

Ingredients

  • 4-5 cups farmhouse-style crusty bread, cut into 1-inch cubes
  • 1 teaspoon poultry seasoning, 1/3 palmful
  • 6 tablespoons butter, divided
  • 4 McIntosh, Golden Delicious, Gala or Honey Crisp apples
  • 2 onions, chopped into bite size pieces
  • 6 ribs celery from the heart, chopped into bite sized pieces
  • 1 fresh bay leaf
  • Salt and pepper
  • A handful flat-leaf parsley, chopped
  • 2 pounds roast turkey breast, 3 slices - inch thick from the deli counter, cut into bite sized cubes
  • 4 cups chicken stock, divided
  • 3 tablespoons all-purpose flour
  • 1 cup apple cider

Description

Food Network Invites You To Try This Traditional Supper Stuffing With Cider Gravy Recipe From Rachael Ray.

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