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Ingredients

For the Apple Filling:

• 3 Granny Smith apples, peeled, cored, and sliced
• Zest and juice of 1 lemon
• 2 tablespoons granulated sugar
• 1 teaspoon ground cinnamon
• Pinch salt

For the Crumble Topping:

• 2/3 cup all-purpose flour
• 2/3 cup brown sugar
• 2/3 cup oats
• Pinch salt
• 1 stick (4-ounces) unsalted butter

For the Vanilla-Cardamom Caramel Sauce:

• 2/3 cup sugar
• 1/4 cup water
• 1 tablespoon butter
• 1/2 cup heavy cream or half-and-half
• 1 teaspoon vanilla extract
• 1 teaspoon cardamom seeds, gently crushed to release oils

Description

Food Network Invites You To Try This Apple Crumble With Cardamom-Vanilla Caramel Sauce Recipe From Melissa D'Arabian.

Food Network