Ingredients
- 2-1/2 cups all-purpose flour
- 2 teaspoons baking powder
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 1/4 teaspoon groundcinnamon
- 1/8 teaspoon ground nutmeg
- 1/8 teaspoon ground cardamom
- 1/2 cup (1 stick) butter, at room temperature
- 1-1/4 cups sugar
- 3 eggs
- 1 container (8 ounces) apple cinnamon-flavored low-fat yogurt
- 1/3 cup apple juice
- 1 teaspoon vanilla
- 2 Granny Smith apples (1 pound), peeled, cored, coarsely chopped
- 1/2 cup chopped walnuts (optional)
- Topping:
- 3/4 cup all-purpose flour
- 1/3 cup packed light-brown sugar
- 1/2 teaspoon ground cinnamon
- 1/3 cup butter, at room temperature
- 1/4 cup chopped walnuts (optional)
Description
A Container Of Apple-cinnamon Yogurt Gives Moistness And An Extra Boost Of Apple To This Spicy Cake.

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