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Ingredients

1. 2 tablespoons unsalted butter
2. 1 large shallot, minced
3. 1 large hot red chile, seeded and minced
4. 2 teaspoons curry powder
5. 2 tablespoons tomato paste
6. 2/3 cup dry white wine
7. 2/3 cup chicken stock or low-sodium broth
8. 1/4 cup apricot jam
9. 1 cup mayonnaise
10. 1/2 cup crème fraîche
11. 1 large mango, peeled and cut into 1/2-inch dice (2 cups)
12. 4 scallions, thinly sliced
13. 2 tablespoons fresh lemon juice
14. 2 tablespoons chopped cilantro
15. Salt and freshly ground pepper
16. Tabasco
17. Two 3-pound skinned rotisserie chickens—leg meat shredded, breast meat sliced 1/4 inch thick
18. 1/4 cup sliced almonds
19. 1/4 cup vegetable oil
20. 2 tablespoons fresh lime juice
21. 1 teaspoon Dijon mustard
22. Pinch of sugar
23. 8 cups finely shredded Boston lettuce
24. Cilantro leaves, for garnish

Description

3.5

Food & Wine