Ingredients
- 6 ounces soba noodles
- 1/4 cup vegetable oil
- 3 tablespoons low-sodium soy sauce
- 3 tablespoons tamari
- 1 teaspoon agave syrup
- 2 large shallots, thinly sliced and separated into rings
- 6 garlic cloves, coarsely chopped
- 1 teaspoon finely grated lime zest, plus 2 tablespoons fresh lime juice
- 1 pound large shrimp, shelled and deveined
- Salt
- 2 scallions, finely chopped
- 1/4 cup chopped cilantro
- 1/4 teaspoon crushed red pepper
- Lime wedges, for serving
Description
3
Food & Wine
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