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Ingredients

1. 2 ounces lean thick-sliced bacon, cut crosswise into 1/3-inch strips (about 1/2 cup)
2. 1 medium onion, minced
3. 3 tablespoons minced fresh ginger
4. 1 tablespoon curry powder
5. 1 jalapeo, seeded and minced
6. 1/2 teaspoon cinnamon
7. 1 pound French green lentils, rinsed and picked over
8. 2 cups water
9. 2 cups chicken or vegetable stock or canned low-sodium broth
10. Salt and freshly ground pepper
11. 1 large European cucumberpeeled, halved lengthwise, seeded and thinly sliced crosswise
12. 1/4 teaspoon ground cumin
13. 1/4 teaspoon ground coriander
14. 1/2 cup buttermilk
15. 1/4 cup sour cream
16. 1/2 teaspoon finely grated orange zest
17. 1/4 cup plus 2 tablespoons fresh orange juice
18. 1 pint grape tomatoes, halved 

Description

Food & Wine