Apple Salad with Cabrales Cheese and Toasted Almonds

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Ingredients

  1. 1 cup blanched whole almonds
  2. 7 medium garlic cloves
  3. 1/4 cup extra-virgin olive oil
  4. 2 tablespoons sherry vinegar
  5. 1 tablespoon chopped shallot
  6. Kosher salt and freshly ground pepper
  7. 3 large Granny Smith apples
  8. 2 tablespoons chopped chives
  9. 5 ounces Cabrales cheese, crumbled

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