Chorizo and Pinto Bean Stew

Image of Chorizo And Pinto Bean Stew, Food & Wine
Login to Save

Ingredients

  1. 1/2 pound dried pinto beans, soaked overnight and drained (1 1/2 cups)
  2. 3 cups chicken stock or low-sodium broth
  3. 1/4 pound sweet chorizo
  4. 1/4 pound hot chorizo
  5. 1/4 cup Classic Sofrito
  6. One 2-ounce piece of smoked ham
  7. 1 medium tomato, seeded and coarsely chopped
  8. 1 small carrot, halved
  9. 1 small celery rib, halved
  10. 1 small onion, quartered
  11. 1 parsley sprig
  12. 1 oregano sprig
  13. Salt and freshly ground pepper
  14. Lime wedges, for serving

Description

Food & Wine Favicon Food & Wine
View Full Recipe

Back to top