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Ingredients

1. 1 tablespoon cooking oil
2. 1 green bell pepper, cut into 1/4-inch strips
3. 1 red bell pepper, cut into 1/4-inch strips
4. 1/4 pound shiitake mushrooms, stems removed, caps cut into 1/4-inch slices
5. 1 teaspoon salt
6. 1 1/4 pounds lean ground pork
7. 3/4 cup short-grain rice
8. 2 1/2 cups canned low-sodium chicken broth or homemade stock
9. 3 tablespoons soy sauce
10. 1/4 teaspoon cayenne
11. 4 scallions including green tops, chopped
12. 10 radishes, cut into thin slices
13. 5 tablespoons chopped cilantro or fresh parsley
14. 2 tablespoons lime juice (from about 1 lime)

Description

Food & Wine