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Ingredients

1. 2 quarts water
2. 1 pound Napa cabbage, leaves and ribs sliced separately 1/2 inch thick
3. 4 1/2 tablespoons chicken stock or canned low-sodium broth
4. 1 tablespoon cornstarch
5. 1 tablespoon black soy sauce
6. 3/4 teaspoon Asian sesame oil
7. Pinch of freshly ground white pepper
8. 2 teaspoons peanut oil
9. 2 teaspoons minced fresh ginger
10. 1 1/2 teaspoons minced garlic
11. 1/2 pound medium shrimp, shelled and deveined
12. 1/4 cup thinly sliced red bell pepper

Description

Food & Wine