Poached Salmon with Cucumber Raita

Ingredients

  1. 1 1/2 quarts water
  2. 1 1/2 cups dry white wine
  3. 3 tablespoons vinegar
  4. 1 onion, sliced
  5. 1 carrot, sliced
  6. 9 sprigs parsley
  7. 3/4 teaspoon dried thyme
  8. 1/4 teaspoon peppercorns
  9. 3 bay leaves
  10. 3 1/4 teaspoons salt
  11. 1 cucumber, peeled, seeded, and grated
  12. 1 3/4 cups plain yogurt
  13. 1 clove garlic, minced
  14. 2 tablespoons chopped fresh mint
  15. 1/4 teaspoon fresh-ground black pepper
  16. 2 pounds center-cut salmon fillet, cut into 4 pieces
  17. 1/8 teaspoon paprika

Description

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