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Ingredients

1. 2 pounds fresh cranberry beans, shelled (2 cups)
2. 4 garlic cloves—2 whole, 2 minced
3. 3 thyme sprigs, plus 1 teaspoon chopped thyme
4. 2 pounds fresh fava beans, shelled (2 cups)
5. 1/2 pound haricots verts
6. 1/2 pound sugar snap peas
7. 1 cup thawed frozen baby peas
8. 1 stick plus 6 tablespoons (7 ounces) unsalted butter, 12 tablespoons cubed and chilled
9. 2 shallots, minced
10. 1 cup dry white wine
11. 1 cup chicken stock
12. 3 tablespoons fresh lemon juice
13. Salt and freshly ground pepper
14. 2 tablespoons canola oil
15. Eight 1-inch-thick skinless halibut fillets (6 to 7 ounces each)
16. Microgreens, for garnish (optional)

Description

Food & Wine