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Ingredients

1. 5 large eggs, separated
2. 3/4 teaspoon cream of tartar
3. 1 1/4 cups confectioners' sugar
4. 1/4 cup all-purpose flour
5. 3 tablespoons unsweetened cocoa, plus more for dusting
6. 1 1/2 teaspoons pure vanilla extract
7. 1/2 cup plus 2 tablespoons granulated sugar
8. 1 1/4 cups plus 2 tablespoons heavy cream
9. 2 tablespoons unsalted butter
10. 2 tablespoons sour cream
11. Pinch of salt
12. 12 ounces bittersweet or semisweet chocolate, chopped
13. 1/4 cup vegetable oil

Description

2.5

Food & Wine