Chocolate Cake with Cashews, Berries and Whipped Cream

Ingredients

  1. 2 cups all-purpose flour
  2. 1 1/2  cups unsweetened cocoa powder, plus more for dusting
  3. 1 teaspoon baking powder
  4. 1/2  teaspoon salt
  5. 2 sticks (1/2  pound) unsalted butter, softened
  6. 2 cups sugar
  7. 6 large eggs, at room temperature
  8. 2 tablespoons light corn syrup
  9. 2 teaspoons pure vanilla extract
  10. 1/2  cup chopped roasted cashews
  11. Whipped cream and raspberries, for serving

Description

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