Ingredients
PASTRY
- 2 1/2 cups all-purpose flour, plus more for dusting
- 1/4 cup sugar
- 1/2 teaspoon kosher salt
- 1 1/2 sticks (6 ounces) cold unsalted butter, cut into 1/2-inch pieces
- 3 tablespoons sour cream
- 1/3 cup ice water
FILLING
- 4 cups raspberries
- 3 cups blueberries
- 1/2 cup plus 2 tablespoons granulated sugar
- 3 tablespoons plus 1 teaspoon cornstarch
- 2 tablespoons fresh lemon juice
- 1 tablespoon milk
- Confectioners' sugar, for dusting
Description
Food & Wine
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