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Ingredients

TUILES

1. 2 tablespoons unsalted butter, at room temperature
2. 2 tablespoons honey
3. 1/4 cup confectioners' sugar, plus more for dusting
4. 1/4 cup plus 2 tablespoons all-purpose flour
5. 1 large egg white, lightly beaten

MOUSSE

1. 1 teaspoon unflavored gelatin
2. 3 tablespoons cold water
3. 1 cup blackberries
4. 1/4 cup granulated sugar
5. 1 egg white
6. 3/4 cup heavy cream

SYRUP

1. 3/4 cup water
2. 1/3 cup granulated sugar
3. 2 tablespoons fresh or dried lemon verbena leaves
4. Finely grated zest of 1 lemon
5. 1 cup blackberries, plus more for garnish

Description

Food & Wine