Ingredients
- 3/4 cup plain whole-milk yogurt
- 3/4 cup mango chutney
- 2 tablespoons fresh lime juice
- 2 teaspoons mild curry powder
- 1 small rotisserie chicken—meat shredded, skin and bones discarded (4 cups)
- 2 scallions, thinly sliced
- 1/2 cup cilantro leaves, coarsely chopped
- Kosher salt and freshly ground pepper
- 1 cup baby arugula leaves
- 4 brioche rolls or other rolls, split
Description
3
Food & Wine
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