Ingredients
- 2 cups cilantro leaves
- 2 garlic cloves
- 1 jalapeo, seeded
- 2 tablespoons distilled white vinegar
- 2 tablespoons water
- 1 cup mayonnaise
- 2 large eggs
- 1/2 cup all-purpose flour
- 1/4 teaspoon salt
- 1/4 teaspoon freshly ground pepper
- One 5 1/2-ounce bag potato chips, finely crushed
- Four 6-ounce skinless, boneless chicken breast halves, pounded 1/2 inch thick
- 2 tablespoons vegetable oil
Description
4.5
Food & Wine
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