Ingredients
SCONES
- 1/2 cup dried sour cherries
- 2 cups all-purpose flour
- 1/4 cup sugar
- 2 teaspoons baking powder
- 1/2 teaspoon ground cardamom
- 1/2 teaspoon salt
- 1 cup heavy cream
- 1 tablespoon unsalted butter, melted
CREAM
- 1 cup heavy cream
- 2 tablespoons confectioners' sugar
- 1/4 cup ginger marmalade, at room temperature
Description
Food & Wine
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