Smoked Salmon-Stuffed Puffs

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Ingredients

PUFFS

  1. 1 cup water
  2. 1 stick (4 ounces) unsalted butter, cut into tablespoons
  3. 1 teaspoon kosher salt
  4. 1 cup all-purpose flour
  5. 4 large eggs
  6. 2 tablespoons poppy seeds, for sprinkling

FILLING

  1. 1/2 pound sliced smoked salmon
  2. 1/4 pound cream cheese, softened
  3. 6 tablespoons sour cream
  4. 1 teaspoon Dijon mustard
  5. 1 small garlic clove
  6. Tabasco sauce

Description

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