Ingredients

1 bunch shallots, finely chopped

2 tablespoons butter

2 tablespoons flour

1/2 cup chopped mushrooms

2/3 cup chicken broth

1 egg yolk

Ice cream salt

1/3 cup dry white wine

Salt and cayenne pepper to taste

2 dozen oysters on the half shell

1/2 cup seasoned bread crumbs

1/4 cup grated Parmesan cheese

Description

Editor's Note: Oysters Bienville Is Usually Served As An Appetizer. Created At Antoine's Restaurant In New Orleans, It Is Also Found On Many...

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