Turkey Chowder with Wild Rice, Crimini, and Pancetta

Image of Turkey Chowder With Wild Rice, Crimini, And Pancetta, Epicurious
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Ingredients

  • 2 1/2 cups water
  • 3/4 cup wild rice (about 5 ounces), rinsed, drained
  • 1/4 teaspoon salt

    • 1 tablespoon vegetable oil
    • 2 3-ounce packages sliced pancetta (Italian bacon), diced
    • 12 ounces crimini (baby bella) mushrooms, sliced (about 5 1/2 cups)
    • 1/4 cup ( 1/2 stick) butter
    • 2 carrots, diced
    • 2 celery stalks, chopped
    • 1/2 cup chopped shallots
    • 1/3 cup all purpose flour
    • 10 cups

      Description

      For Extra Flavor, Add Leftover (plain) Gravy Or Stuffing To The Soup. If Using Stuffing, Stir In One To Two Cups Half An Hour Before The End Of...

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