Chocolate-Orange Pots de Crème with Candied Orange Peel

Ingredients

  • 1 orange
  • 1 cup sugar, divided
  • 3/4 cup water

  • Pots de crème
    • 2/3 cup whole milk
    • 1/2 cup whipping cream
    • 1 tablespoon Grand Marnier or other orange liqueur
    • 1 teaspoon vanilla extract
    • 1 teaspoon finely grated orange peel
    • 4 ounces bittersweet (not unsweetened) or semisweet chocolate, chopped
    • 4 large egg yolks
    • 3 tablespoons sugar

    • Lightly sweetened whipped cream

    Description

    The Creamiest, Most Intense Chocolate Pudding You'll Ever Taste.

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