Ingredients
- 1 cup pecans, toasted, finely chopped
- 1/4 cup dark corn syrup
- 1/4 cup mild-flavored (light) molasses
- 1/2 teaspoon baking soda
Glaze
- 2 teaspoons water
- 1 teaspoon baking soda
- 2 cups sugar
- 1 cup buttermilk
- 1 cup (2 sticks) unsalted butter
- 2 teaspoons dark corn syrup
- 1/2 cup bourbon
- 2 teaspoons vanilla extract
- Vanilla ice cream
Description
Makes 12 To 16 Servings.
Epicurious
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