Apple-Plum Chutney

Ingredients

  • 1 cup water
  • 2/3 cup sugar
  • 6 tablespoons red wine vinegar
  • 1 tablespoon minced peeled fresh ginger
  • 1 garlic clove, minced
  • 1 1/3 pounds red plums, halved, pitted, cut into 1/2-inch cubes
  • 1 large Granny Smith apple, unpeeled, cored, cut into 1/2-inch cubes
  • 2 teaspoons grated orange peel
  • 1/4 teaspoon ground cinnamon
  • Description

    Try This With Grilled Lamb Chops, Pork, Or Chicken.

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