Apple, Dried Cherry, and Walnut Salad with Maple Dressing


  • 1/4 cup mayonnaise
  • 1/4 cup pure maple syrup
  • 3 tablespoons Champagne vinegar or other white wine vinegar
  • 2 teaspoons sugar
  • 1/2 cup vegetable oil

  • Salad
    • 1 5-ounce bag mixed baby greens (about 10 cups lightly packed)
    • 2 Granny Smith apples, peeled, cored, cut into matchstick-size strips
    • 1/2 cup dried tart cherries
    • 1/2 cup chopped walnuts, toasted


    'While Visiting My Sister In Mount Pleasant, Michigan, We Had A Delightful Dinner At The Mountain Town Station Brewing Company And Steakhouse,'...

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