Maple Flan in a Walnut Crust

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Ingredients

  • 1 cup maple syrup, preferably grade B
  • 3 1/2 cups heavy cream
  • 7 large egg yolks
  • 1/8 teaspoon salt
  • 1/2 cup plus 2 tablespoons sugar
  • 1/2 teaspoon light corn syrup
  • Whipped crème fraîche for serving, optional

    • Walnut Crust
    • 1/4 cup walnuts
    • 1/2 cup (1 stick) unsalted butter, softened
    • 1/3 cup confectioners' sugar
    • 1 large egg, lightly beaten
    • 1 1/2 cups all-purpose flour
    • 1/2 cup plus 2 tablespoons almond flour
    • 1/2 teaspoon salt

    Description

    Think Custardy Flan Paired With Crisp Cookies. Add The Compatability Of Maple And Walnut To The Equation And You'll See How I Came Up With This...

    Epicurious Favicon Epicurious
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