Ingredients

1/2 tablespoon olive oil

1/2 tablespoon Asian sesame oil

1 teaspoon ground cumin

2 (6-inch) pitas with pockets, halved horizontally

For crab mixture

• 1/4 lb jumbo lump crabmeat
• 1 1/2 tablespoons low-fat sour cream
• 1 tablespoon finely chopped scallion
• 1 tablespoon finely chopped fresh cilantro
• 1/2 tablespoon fresh lime juice
• Dash of Tabasco

Description

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