Crispy Crab Cakes

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Ingredients

  • 1 kilogram crab meat fresh, lump
  • 4 piece egg yolk
  • 180 grams mayonnaise
  • 50 grams Dijon mustard
  • 45 grams bread crumbs
  • 5 grams Cajun spice mix
  • 3 dashes tabasco sauce or to taste
  • 2 piece lime juice only
  • white pepper from the mill
  • sea salt flakes

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