Annabel's Pasta Salad

Ingredients

  • 5 oz (150 g) pasta bows (farfalle)
  • 2 oz (60 g) green beans
  • 1/2 cup (60 g) sliced carrots
  • 1/2 cup (100 g) frozen corn
  • 4 cherry tomatoes, quartered

  • Dressing:
    • 2 Tbsp (30 g) grated onion
    • 4 Tbsp vegetable oil
    • 1 Tbsp white wine vinegar
    • 2 Tbsp water
    • 1/2 tsp chopped fresh ginger
    • 1 Tbsp chopped celery
    • 1 Tbsp soy sauce
    • 1 1/2 tsp tomato paste
    • 1 tsp superfine sugar
    • salt and pepper, to taste

    Description

    This Salad's Delicious Dressing Is Popular With My Children As A Dip For Vegetables (I Make A Bottle Of It To Keep In The Refrigerator). The...

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