Asian-Style Noodle Salad


  • 8 ounces spaghetti, broken in half
  • 4 teaspoons oriental sesame oil
  • 1 cup shredded carrot
  • 1/2 red bell pepper, very thinly sliced
  • 1 cup matchstick-size strips peeled jicama
  • 1 cup (packed) spinach leaves (about 1 ounce), thinly sliced

    • 3 tablespoons thick teriyaki marinade
    • 3 tablespoons rice vinegar
    • 2 tablespoons sugar
    • 1 teaspoon minced garlic


    The Dressing Can Also Be Used For Chinese Chicken Salad Or As A Basting Sauce For Grilled Steaks Or Chops. Look For Rice Vinegar In The Asian...

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