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Ingredients

• 1 cup dried apricots, divided
• 1/2 cup water
• 3/4 cup whole-wheat pastry flour
• 1/2 teaspoon baking powder
• 1/4 teaspoon baking soda
• 1/4 teaspoon salt
• 1 large egg
• 1 large egg white
• 1/4 cup canola oil
• 2 tablespoons honey
• 1 teaspoon vanilla extract
• 3/4 cup chopped bittersweet chocolate, (6 ounces) or semisweet chocolate chips, divided
• 1/4 cup sliced almonds

Description

Eating Well