Dried Fruit And Nut Loaf Tested Recipe


3/4 cup (95 grams) all purpose flour

1/4 teaspoon baking soda

1/4 teaspoon baking powder

1/2 teaspoon salt

3/4 cup (160 grams) firmly packed light brown sugar

3 cups (300 grams) coarsely chopped walnuts (can also use pecans, hazelnuts, or almonds)

1/2 cup (65 grams) dried cherries and/or cranberries

2 cups dates and figs, pits removed and cut into quarters

1/2 cup (85 grams) dried apricots, cut into quarters

3 large eggs

1 teaspoon pure vanilla extract


This Delicious And Healthy Dried Fruit And Nut Loaf Is Wonderfully Moist And Full Of Dried Fruits And Nuts.

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