Ingredients
- 1 cup packed light brown sugar
- 1/2 cup unsalted butter, softened
- 1/2 cup smooth natural peanut butter
- 1/2 teaspoon ground cinnamon
- 1 large egg
- 1 teaspoon vanilla extract
- 1 1/2 cups all-purpose flour
- 1/2 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 8 ounces pitted dates, chopped
- 1/3 cup walnuts, chopped
Description
Financial Advisor Linda Croley Was Inspired By Childhood Memories Of A Family Treat When She Created These Peanut Butter-date Cookies. “I Get A Great Feeling When I Bite Into These Cookies And Think Of My Family Who Are Around Me Today, And Those Whose
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