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Ingredients

• 1/2 teaspoon ground allspice
• 1/2 teaspoon ground cumin
• 1/2 teaspoon ground ginger
• 1/2 teaspoon kosher salt
• 1/4 teaspoon ground cinnamon
• 1/4 teaspoon ground coriander
• 1/4 teaspoon cayenne pepper
• 8 ounces strip steak, trimmed and cut into 2 portions
• 1 medium sweet potato, peeled and very thinly sliced
• 1 small red onion, halved and very thinly sliced
• 2 teaspoons canola oil
• 1/2 teaspoon freshly grated orange zest

Description

Here We Grill Spice-rubbed Strip Steak To Serve Along Sweet Potatoes And Onions Cooked In A Foil Packet Alongside It. Serve With Steamed Spinach.

Eating Well