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Ingredients

• 1 pound medium shrimp, (30-40 per pound), peeled and deveined
• 1/4 cup tequila
• 2 teaspoons freshly grated orange zest
• 1 teaspoon freshly grated lime zest
• 1/2 teaspoon salt
• 1/4 cup thinly slivered red onion
• Creamy Lime-Chile Dressing, (recipe follows)
• 4 cups torn romaine lettuce
• 2 medium endives, cored and torn into pieces (2 cups)
• 1 orange, peeled and cut into segments
• 2 ripe Hass avocados, peeled, pitted and cut into 1/2-inch cubes
• 1 tablespoon lime juice, (see Tip)
• 1 tablespoon extra-virgin olive oil
• Lime wedges

Description

The Flavors Of A Margarita - Tequila, Orange And Lime - Are Blended In A Tossed Salad Of Fresh Shrimp, Diced Avocado And Sliced Red Onion, Spiked With A Creamy, Spicy Sour Cream Dressing. Don't Shy Away From Avocados Because They're High In Calo

Eating Well