Rum Glazed Sweet Potatoes

Ingredients

  • 3 pounds sweet potatoes, pricked several times with a fork
  • 3 Golden Delicious apples, peeled, cored and sliced lengthwise
  • One-fourth cup fresh lemon juice
  • 1 cup roasted pecan halves
  • 8 tablespoons (1 stick) butter
  • One-half cup firmly packed light brown sugar
  • One-half cup honey
  • 2 tablespoons dark rum
  • One-half teaspoon ground cinnamon
  • One-fourth teaspoon ground ginger
  • One-fourth teaspoon ground mace

Description

Rum Glazed Sweet Potatoes

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