Ingredients
- 1 medium firm-ripe avocado, peeled, seeded and cubed (tested with Haas)
- 2/3 cup buttermilk
- 1/4 cup sour cream
- 3 tablespoons grated sweet onions
- 2 1/2 tablespoons fresh lime juice
- 2 tablespoons olive oil
- 1 teaspoon minced garlic
- 1 teaspoon minced fresh dill
- 1/2 teaspoon salt
- 1/8 teaspoon cayenne
Description
Avocado Buttermilk Dressing
Emerils
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