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Ingredients

• 1 stick cold unsalted butter, cut into pieces
• 2 pounds Rome Beauty or Winesap apples, peeled, cored and sliced
• 2 tablespoons fresh lemon juice
• 1 cup packed light brown sugar
• 1 cup all-purpose flour
• 2 tablespoons Irish Whiskey
• 1/4 cup Irish Oatmeal
• 1/4 cup toasted, chopped walnut pieces
• 1 teaspoon cinnamon
• 1/4 teaspoon cardamom
• Pinch salt
• FOR THE IRISH WHISKEY CREAM:
• 1 cup heavy cream
• 1 tablespoon sugar
• 2 tablespoons Irish Whiskey

Description

Apple Oatmeal Crisp With Irish Whiskey Cream

Emerils