Antipasto Skewers

Ingredients

  • 8 baby spinach leaves
  • 8 cherry tomatoes
  • 8 pitted calamata olives
  • 8 slices of turkey pepperoni
  • 2 oz fat free or low fat mozzarella cheese cut into 8 cubes
  • 4 oz canned hearts of palm, cut into 4 pieces
  • 2 canned artichoke hearts, quartered
  • 2 tbsp balsamic vinegar
  • 2 tsp extra virgin olive oil
  • 1 tsp dried basil
  • 1/2 tsp ground oregano

Description

Antipasto Skewers

Emerils Favicon Emerils
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