Ingredients

3 piece Bread, white, soft, slice , day old
0.33 cup Nuts, pistachio, dry roasted, unsalted , finely chopped
1.25 tsp grated lemon rind
2.5 tbsp chopped parsley , finely chopped
0.25 cup fresh lemon juice
0.75 tsp salt , divided
0.25 cup fresh chives , finely chopped
0.25 cup fresh mint , finely chopped
2.5 tbsp dijon mustard
2 medium garlic cloves , minced
3 lb Lamb, average of all cuts, lean, raw, choice, 1/4' trim , trimmed (1/2 lb each French cut racks of lamb)
1 cooking spray
1 pinch fresh mint (mint sprigs for garnish)

Description

A Simple But Elegant Mustard- And Fresh-herb-crusted Rack Of Lamb.

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