Ingredients
36 oz salmon steaks (6 (6-ounce) steaks)2 tbsp black pepper , cracked
0.67 cup rice vinegar
2 tbsp fresh lemon juice
2 tbsp dijon mustard
1 tbsp sesame oil , dark
0.25 tsp salt , to taste (optional)
0.12 tsp black pepper
4 medium garlic cloves , minced
1 cooking spray
0.25 tsp cornstarch
Description
Grilled Pepper Crusted Salmon Steaks Topped With A Dijon Mustard Sauce.
DLife
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