Chicken and Rice Salad

Ingredients

3 cup cooked chicken breast, diced
1 medium apples , cored and diced
8 oz Nuts, chestnuts, Chinese, cooked , canned, drained (water chestnuts)
0.5 cup fresh chopped green onion (scallions)
1 cup red grapes (preferably seedless)
1 cup Grapes, green European type varieties, fresh (preferably seedless)
0.5 cup fresh chopped celery
1 cup plain nonfat yogurt
1 tbsp fresh lemon juice
1 tsp dry mustard
1 tsp dried dill weed
1 pinch salt and pepper (to taste)
3 cup Rice, wild, cooked

Description

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