Asparagus and Ham Tarts


4 oz Lunchmeat, ham, cooked, deli meat , cut into thin strips
4 piece Onion, white, fresh, slices, thin , separated into rings
1.5 cup fresh asparagus , in 3/4-inch pieces
4 large whole wheat pitas
8 oz goat cheese
2 tbsp Cheese, parmesan, shredded
1 olive oil cooking spray


Thin Slices Of Ham, Asparagus, And Cheese, Baked Onto A Pita.

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